Odachi Classic Utility Knife

Lighter and more weildy than the larger Kiritsuke, the Odachi Utility knife is just about the perfect knife for any cinceivable task in the kitchen.
From peeling and dicing vegetables to preparing meat and poultry, the Utility knife can do it all.
 
Whether you're a professional chef or a home cook, the Odachi Utility knife is a must-have addition to your kitchen arsenal.